Last edited on: March 10, 2013.
Sonoma County Restaurant Week is a seven day celebration of our county’s farm fresh food and premier wine! Enjoy three-course dinner menus at $19, $29, or $39, depending on the restaurant. There are no tickets or passes required. Food lovers can simply dine out at as many participating restaurants as they’d like during Sonoma County Restaurant Week, explore new dining opportunities, or enjoy old favorites. Reservations are strongly recommended!
For more information visit www.somonacountyrestaurantweek.org
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